Fireside Chat: A True Story About the 3 Minute Thesis

What can you do in 3 minutes? Boil a kettle, make toast, listen to a song, wash your face, and get rice into the rice cooker? In 3 minutes 750 births happen; 1 million tweets are tweeted; and a graduate student can present the core of their research in a compelling way with one slide.

An 80,000-word thesis or dissertation would take 9 hours to present – their time limit is 3 minutes.

What a fascinating idea. Sharing your thesis in 3 minutes and one slide. How could that be? I was intrigued.

Here’s my story of how my curiosity and my passion for educating graduate students led me to bring the 3MTTM   to the U.S. – first at the University of Georgia. I then shared my discovery with the rest of the Graduate Community.  Today, it’s been adopted in some form or another across the U.S. and into Canada.

I discovered the 3 Minute Thesis TMcompetition while talking with a colleague from the University of Queensland (networking). We were at a meeting in Munich, Germany in 2011.  I can still see us standing around during a coffee break.

Several folks were talking about a three- minute thesis. A three-minute what? I was curious.

Once they explained it to me, I was hooked on the idea. It was exciting and challenging to share your research in 3 minutes or less to an intelligent lay audience with one static slide, no dancing, and no props.  That’s not all, you had to engage your audience to want to learn more.

Returning home to Athens, Georgia, I gathered my team and said, “We’re going to do a 3 Minute Thesis TMCompetition!  We’re going to do it this year! This competition is so relevant for our students to hone their communication skills. It will be fun.”  You should have seen the surprised look on their faces.  That was October and we did it! We held the first 3MTTM to my knowledge in the U.S. on March 29, 2012.

Why did I push so hard? What was my vision? I wanted to help grad students succinctly communicate what they were doing – what their scholarship was about – and the “so what” of it.

I saw the value of these students sharing their knowledge to a wider community.  As it happened – they are holding 3 MTTM competitions across the U.S.  It’s an important career and employability skill.

A skill essential for career advancement.  Students need to be able to communicate technical information to a smart intelligent lay audience like policy makers, or in a job interview, or to their grandmother.

The competitions are amazing. I learn so much each time I attend one.  It’s tough to judge these – I know, I served as a judge.

Students learn as much by preparing for the competition. They learn how long or short 3 minutes are.  They learn not to speak using jargon.

Most importantly, they share with a broader audience 1) the benefit of graduate education, 2) that graduate education is a public good, 3) the new knowledge they created, and 4) they inspire others to want to know more; they peak their curiosity.  It’s curiosity that drives the engine of innovation and creation of knowledge.

Several students shared that they practiced giving their talk at a stoplight. Others practice in front of their friends or even in front of their grandmother. If their audience could understand them, they knew they are on the right track.

I knew I had to share the marvelous aspects of the 3MTTMwith my grad dean colleagues.  They could see I was passionate about this competition.  They invited me to bring three of my finalists from our competition to “perform” for the Conference of Southern Graduate Schools (CSGS) Deans regional meeting over lunch.

To fully understand. You need to stop a minute and picture the setting in which this was done.  Imagine wait staff clearing dishes, the clinging sounds of silverware and glasses being remove from the tables. The distraction of dessert being served. That was our background.

I arose from my table and proceeded to introduce each student one at a time and they each gave their three-minute talk. Each dean was so impressed. I could see it on their faces. Their focus and attention were not on dessert and coffee or a conversation with their neighbor, but rather on each student as they presented.

They were so impressed with how professional, engaging the presentations were, and how the distractions of the clearing of the tables did not bother any of the students.   “WOW” was the comment I heard most often followed by, “How do we do this on our campus?”

Next year many of the deans began to implement a 3MTTMcompetition. Before you knew it, CSGS was holding a regional competition inviting the winners from each campus to compete.  Today, regions are sending their winners to the Council of Graduate Schools (CGS) meeting for a national showcase.

I love the 3MTTM.   I love what it can do for students. I love how an idea – an innovation – can be shared for the benefit of our students.

I invited Legislators to meet with our students and experience their three-minute talk.  I had our students do their three-minute talk to the Chancellor, to the Board of Trustee members, to Alumni Boards, to my Development Board.

It demonstrates the powerfulness and impact of communication. The audience sees the result of the value added and transformation that occurs in graduate education.  They can also see the public good of graduate education.

So next time you have 3 minutes, maybe you will be practicing your talk.  It’s not as easy as you think.

Fireside Chat: How to Be Successful at a Conference

You are prepared to attend the conference.  You’ve done you preplanning.  Now what?  Let’s talk about being at the conference and what you can do to be successful.

Imagine – see yourself at the conference. See yourself walking with confidence the whole time you are at the meeting. Even if you are an introvert like I am.  It’s important that others perceive you as having confidence.  I always say – Walk like you are in NYC (New York City). That is, walk like you know where you are going even if you don’t.  Don’t appear like a deer in headlights.

Name tags – pesky and annoying as they are, they are important. A valuable lesson I learned from a politician was to wear your name tag on your right side.  It feels comfortable and natural for me to place it on my left side given that I am right handed.

The politician explained to me that the reason for wearing the name tag on the right side was so when you extend your hand to shake and introduce yourself with your name, that person you are meeting can look up from your hand/arm to your name tag and see your face.  The association of name and face is important and helps people to remember who you are.

If your name tag is on the left side, then the person you are meeting has to lean over to read your name while trying to shake your hand and then back to see your face. It doesn’t flow.

What do you do if that name tag is on a string?  Never fails that string is too long. For me, I find the name tag on the string hangs down to my midsection.  I don’t want someone bending down to read my name tag around my stomach.

There is an easy fix. I always pack two magnets. I place one magnet on the inside of the back portion of the plastic cover of the name tag and the other magnet behind my jacket or shirt on the RIGHT side and not hang the name tag on the string.

If I forget to bring my magnets then I tie up the string to shorten it.  That just doesn’t work ask well as having the name tag on my right side.

Appearance – Be mindful of what you wear to the conference. Your appearance is so important. You have less than 10 seconds to make that first impression and it is a lasting one.

It’s not easy to interpret what is meant by business casual, especially for women.  For the men, it usually means a shirt, no tie, and a jacket or a golf shirt and jacket.   For women there is not a standard business casual uniform. So what I say is this … it’s not tee shirts and flip flops.

You always want to look like the professional you are. Most decisions about a person are made nonverbally as you walk through the door.

Quick Recap

  • Remember name tag on the right side
  • Walk with confidence.
  • Dress and look like a professional who already has the job
  • Enjoy the conference!

Fireside Chat: Social Etiquette and Table Tops

Have you ever noticed that there are never enough table tops at a reception and the ones that are there are always taken? People lay claim to them as if they were staking a claim on a gold mine. Well, table tops are valuable and few in number for a reason. The idea is for us to mingle with food. The organizers want to ensure that we don’t become squatters in one place, but rather circulate and network.

Yep, you have seen me make that mad dash and stake claim to one of the tables.  Why? It’s all because of toothpicks and my lack of ability to juggle a plate of food while trying to carry on an intelligent conversation.

How good are you at juggling? Some of you have to be better at it than me. I could do with some practice. Although it seems that with all my years as a Dean, and the many informal and formal receptions and events I have attended, you would think that I have mastered the skill of balancing food plates, drink glasses, and napkins. (A skill not taught in graduate school, perhaps it should be).

It seems that every time I go to a reception I am trying to balance a drink in one hand and a plate of food in the other with a napkin. It never fails. I am doing a great job balancing and then someone comes up to me.  They introduce themselves and extend a hand to shake. Now what? I’m still looking for that magic recipe or dissertation on “How to succeed at a reception with food.” If you find a good source, let me know.

Ever notice that the server with tray of the most delicious appetizers always approaches you. Then you spot it – the toothpick- speared through the cheese cube or something wrapped around a water chestnut, or my favorite – chocolate covered strawberries.

It’s over before it begins. I just give up. It’s just too hard a task for me. It’s not that I don’t want the appetizer. I love food – but it’s the balancing of multiple plates in my hand and those little decorative “party” toothpicks.

What do I do with the toothpicks when I am finished eating the appetizer? If I succumb to weakness and select a food item off the tray with a toothpick and enjoy eating that tiny food morsel – Now what? What do I do with the toothpick?

As women, we are at a disadvantage. No pockets. No pockets in jackets, no pockets in slacks, no pockets anywhere. What were the designers thinking? We need pockets to store those toothpicks.  That’s one place I could stash that toothpick, but then again, I don’t want to get home and find a pocket full of toothpicks.

Ever notice the server with the tray is never to be found again especially when you are ready to “give back” that little toothpick?

So what do you do? What are some best practices for handling toothpicks, juggling plates and glasses, and laying claim to a table top?

Here are five effective strategies that I found to be effective.

  1. Eat before you attend a reception, so you only have one hand holding the glass; keep it in your left hand so your right hand is available to shake hands.
  2. If you can prearrange with your colleagues that one of them or you lay claim to a table top. Do so and do it quickly and with gusto! The table top can serve as your staging area. You can deposit your toothpicks wrapped in a napkin and leave it on the table. The table top can hold your glass, plate and you can be hands free. This allows you to move about the room and mingle without food or drink.
  3. What if the table tops are taken? This strategy always works for me. Find a table top that is not too crowded. Approach slowly, stealth fully, and with a smile. Ask, “May I set my glass here?” The answer will always be a “yes”. So, squeeze in and claim your space. The wrong question to ask is “Are you saving the table?” Because even if they are not, they most likely will say “yes”.
  4. Focus on food first, but not food and drink. Best always to make sure you eat before you drink.
  5. Finally, and most importantly, focus on networking and give up the food. Networking is the reason you are there. While I know we have been trained as graduate students (my generation too) to follow the food, you really want to use this time wisely and network.

Next time you see that delicious speared appetizer and an open table top, I know you will have a plan with the end in mind before you engage!

Fireside Chat: A True Story – Introvert at Important Reception

While it may seem to you that I am an extrovert, I’m really a border line introvert/extrovert with the emphasis on the introvert.  It’s not easy for me to break into groups – especially groups where I don’t know anyone. It always seems to me that everyone knows everyone and I am on the outside looking in. Has that ever happened to you?

Never fails – when I walk into a reception I notice all the faculty standing around talking to each other while the rest of us just look on.  Over the years I learned how to be more successful in navigating these events. It’s really not that hard.

First, as introverts we have an advantage! We listen. I realized that I am a good listener and that people really like to talk about themselves. So that makes it easy. I let them do the talking and I do the listening.  Now I’m connected.

The key for me is to prepare a question to ask and then listen. The question might be about the speaker we just heard, or the latest event happening on campus, or something in the news. It’s just an ice breaker. Or I ask them to tell me about themselves. That one always works.

I also figured out a few ways to gracefully navigate an “escape” from the person that goes on and on. One way is to say. “It’s been great talking with you and I promised ‘so and so’ that I would meet up with them at the break.” Sometimes I am really lucky and another person comes along.   That is what I call divine intervention. I don’t feel guilty about leaving, the person talking now has a new person to engage.

As a female I find that it can be difficult at times. I remember this one time when I was at a reception that the Chancellor of the University System was hosting.  I wanted to talk to the Chancellor about an important matter and get it on her radar. She was surrounded by a group of male faculty members. They knew where the power was.

My task at hand was how to I break into that circle and speak to her.  I looked and found an opening in the circle. Stood there and listened to the conversation.

I had a plan. I was not going to shout my question from across the circle.   I had to maneuver closer to where she was standing. So, I slowly kept moving around the circle until I could get right next to her. I did. When I was there standing next to her I engaged her with my question. Because of my proximity, I had her undivided attention.

Later a male faculty member said to me…I saw what you were doing, that was a pretty clever move.

I know you can be clever too.

Fireside Chat: Friends and Chocolate

“There is nothing better than a friend, unless it is a friend with chocolate” especially in graduate school. Making friends in graduate school was so important to me. My friends have lasted me a lifetime. They kept me connected with what was important and hearing from them instantly brings back great memories and a smile.

My friends helped me get through the difficult times like taking my qualifying exams or preparing for my orals. They were my cheerleaders. They shared their experiences. They were someone I could talk to and they helped to make the process of graduate education not be so crazy and hard.

I am still in contact with many of my friends. Even if we do not get to see each other, we take the time at least once a year to drop a line and catch up with each other.

Best fun I had was making friends with people outside my department. It was a great way to let off steam. We might go for hikes or a run (not my favorite) or hang out in the park. Sometimes we gathered our “pennies” and went to happy hour for a beer and pizza at Big Al’s; he was big and his pizza the best in town. Our gatherings over food were always special. It was a time where we would explore and dream about our future.

Sometimes I just needed a friend to listen to me. Like when I was dealing with a difficult major professor. His idea was that I was to work, work, and work; until he told me, I was finished. My idea was to push back and say, I have a job waiting and I cannot just “work, work, work, until you tell me I am done”. Having my friends made the difference of me being able to complete my degree.

We talked about what was going on in the world, elections, weather, and any subject other than school. We celebrated our successes and milestones. My friends made my experience in graduate school full, full of growth, happiness, fun, and of course food. I hope yours will as well; and do not forget to bring the chocolate!